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TETAP BERKHASIAT WALAUPUN WARNA, RASA DAN AROMA MADU MURNI SELALU BERBEDA-BEDA

Madu, Warna Madu Yang Segar Dan Cerah Dan Berkhasiat Bina A[iari Indonesia ~ TETAP BERKHASIAT WALAUPUN WARNA, RASA DAN AROMA MADU MURNI SELALU BERBEDA-BEDAMadu, Bermacam Jenis Warna Dan Rasa Madu Murni Bina Apiari Indonesia ~ TETAP BERKHASIAT WALAUPUN WARNA, RASA DAN AROMA MADU MURNI SELALU BERBEDA-BEDAMadu, Kotak Kotak Kayu Sarang Lebah Madu Bina Apiari Indonesia ~ TETAP BERKHASIAT WALAUPUN WARNA, RASA DAN AROMA MADU MURNI SELALU BERBEDA-BEDAMadu, Warna Warni Sarang Madu Dan Rasa Yang Nerbeda Madu Bina Apiari ~ TETAP BERKHASIAT WALAUPUN WARNA, RASA DAN AROMA MADU MURNI SELALU BERBEDA-BEDA

Published byVilian, at Wednesday, June 10th , 2015 - 10:36:12 AM, in Madu category. Begitu juga dengan produk madu murni yang ada di Madu Murni Bina Apiari Indonesia berwarna, berasa dan beraroma yang selalu berbeda walaupun madunya sama, karena lebah kami juga selalu mencari nektar yang berdekatan dengan kotak sarangnya. Namun begitu kemurnian dan keasliannya tetap terjaga serta khasiatnya tetap sama manjur...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...6

Published byVilian, at Wednesday, July 29th , 2015 - 10:05:28 AM, in Bee Pollen category. The most likely customers for such products are people who are more knowledgeable and very health conscious. Therefore, other bee products such as royal jelly or propolis can be added to the honey mixture and a still better price may be obtained. How much this improves the health or nutritional value of the honey mix remains unanswered. Since honey improves the uptake of several nutrients, it may benefit the absorption of other substances as well. The resulting product should have a fairly long shelf life, but particularly if royal jelly is added, the product should be refrigerated...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...8

Published byVilian, at Friday, July 31st , 2015 - 10:21:39 AM, in Bee Pollen category. The sample recipe below is adapted from "The Joy of Cooking" (Rombauer and Rombauer Becker, 1975):Ingredients (in parts by volume, e.g. cups):2Rolled oats1Dry milk2Rolled rye or barley2Coarsely chopped almonds2Wheat or corn flakes (or rolled)2Shredded or flaked coconuts1Vegetable oil2Hulled sunflower seeds1Honey1Sesame seeds3Wheat germq.s. Pollen, insect larvae or dried fruits..

VALUE-ADDED PRODUCTS FROM BEEKEEPING...7

Published byVilian, at Thursday, July 30th , 2015 - 10:13:22 AM, in Bee Pollen category. GranolaA basic granola recipe requires:One or more of the rolled or puffed grains (rye, wheat, barley, buckwheat, oat, rice or some of the local grains still grown in many parts of the world), heated vegetable oil and a variety of seeds, nuts, dried fruits, coconut, wheat germ, etc., shredded or finely chopped and added in proportions determined by the preference of the manufacturer or customer...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...10

Published byVilian, at Sunday, August 02nd , 2015 - 10:05:33 AM, in English Articles category. A small amount of honey can be added for sweetening.For a more unusual flavour the following is recommended:50 gRolled oats30 gFresh pureed tomatoes1-2 tblspPollen extract½A pureed green pepper½Finely chopped onion1Clove of garlics.q.Small quantities of herbal spices: estragon, thyme, rosemary, marjoram, oregano or chili pepper (according to taste)..

VALUE-ADDED PRODUCTS FROM BEEKEEPING...4

Published byVilian, at Monday, July 27th , 2015 - 09:47:57 AM, in Bee Pollen category. Therefore, with a variation of the alcohol concentration different types of extracts can be prepared. A propylene glycol extract contains most water soluble material, leaving behind the proteins, thus eliminating most if not all allergenic material. Such an extract is well suited for external applications such as in cosmetics. Oil extractions have been reported as inefficient. Treatment with diethylene glycol monomethyl ether discolours pollen and its extracts (D'Albert, 1956) where coloration may not be desired (cosmetics)...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...9

Published byVilian, at Saturday, August 01st , 2015 - 10:03:02 AM, in Bee Pollen category. The following is a general recipe from the same source as the granola and can be modified substantially for different flavours, textures etc.Ingredients (in parts by volume):3Honey4Butter0.3Water4 to 6Slivered almonds (or other nuts, larvae or pollen)3Melted semisweet chocolate1 Finely chopped nuts, larvae, pollen or raisins..

VALUE-ADDED PRODUCTS FROM BEEKEEPING...5

Published byVilian, at Tuesday, July 28th , 2015 - 09:57:51 AM, in Bee Bread category. PreservationFermentation produces a pleasant degree of acidity (ideally pH 3.6-3.8). Some pollen species may promote excessive yeast growth but this does not spoil the beebread. If the flavour is strange or some other mildew-like or unpleasant odours arise from the beebread, discard it and try again. The final product, can be stored for years, once unsealed, it can be dried and thus is storable for many more months...

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