Madu Kehilangan Manfaat Enzim Dan Kandungan Gizinya:: MADU ANDA DISEMUTI ? VALUE-ADDED PRODUCTS FROM BEEKEEPING...7 VALUE-ADDED PRODUCTS FROM BEEKEEPING...6 VALUE-ADDED PRODUCTS FROM BEEKEEPING...5 Semut Suka Rasa Manis Allergic Royal Jelly Lactobacilli | Madu Bina Apiari

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Published byVilian, at Sunday, May 10th , 2015 - 12:30:59 PM, in Madu category. Kalau begitu, apakah semua madu yang tidak disemuti itu palsu ?..

VALUE-ADDED PRODUCTS FROM BEEKEEPING...2

Published byVilian, at Saturday, July 25th , 2015 - 10:26:20 AM, in Bee Pollen category. The high nutritional value of pollen should find special consideration in rural communities. Though not a traditional food, the ease of mixing it with other foods should facilitate acceptance. Rural hospitals could be the first to promote the use of pollen...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...5

Published byVilian, at Tuesday, July 28th , 2015 - 09:57:51 AM, in Bee Bread category. Close the container well and place in a warm place (30-32 0C).After 2-3 days, remove to a cool area (preferably at 200C). 8 to 12 days later the fermentation will have passed its peak and the beebread should be ready. The lower the temperature, the slower is the progress of fermentation. Leave the jars sealed for storage...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...3

Published byVilian, at Sunday, July 26th , 2015 - 09:38:04 AM, in Bee Pollen category. Pollen can be added to a variety of foods and snacks. It does not involve any special adaptation of recipes, because the pollen is usually added in small quantities. However, pollen has a distinct flavour of its own and is usually slightly sweet. Thus it will alter delicate flavours and can even be detected in products with stronger flavours such as chocolate bars or granolas. Quantities should therefore be adjusted according to flavour...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...6

Published byVilian, at Wednesday, July 29th , 2015 - 10:05:28 AM, in Bee Pollen category. 3.12.3 Honev with pollenHealth food stores and beekeepers sometimes add up to 5 % (by weight) of pollen to honey. Using fresh pollen may lead to fermentation of the honey. Very well dried and finely ground pollen, however is more difficult to mix into the honey. Mix the pollen with a smaller quantity of honey and then add it to the final batch...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...1

Published byVilian, at Friday, July 24th , 2015 - 09:01:00 AM, in Bee Pollen category. Pollen should not be collected or purchased from areas with heavy industrial, urban or agricultural pollution (pesticide). The geographical origin of the pollen should be known, and producers as well as buyers and retailers should be using adequate cold storage...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...7

Published byVilian, at Thursday, July 30th , 2015 - 10:13:22 AM, in Bee Pollen category. In order to be included in granola, pollen pellets need to be pulverized and then sprinkled over the cooling cereal (granola) while it is still moist and sticky. Inclusion in the granola dough prior to baking is not recommended. Pulverized pollen pellets may be mixed dry with powdery breakfast cereals or sprayed onto the cereal together with a honey (sugar) syrup possibly including other flavours or fruit juice after roasting or baking of the cereal...

VALUE-ADDED PRODUCTS FROM BEEKEEPING...4

Published byVilian, at Monday, July 27th , 2015 - 09:47:57 AM, in Bee Pollen category. For further potentiation, 50 g of broken propolis can be added for extraction at the start. For medicinal purposes other herbal extracts can be added as well as mead, royal jelly etc.A revitalizing concentrate, a teaspoon taken three times a day, is described (in parts by weight). Different proportions and additional ingredients are possible...

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